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Catering Menu
Hors d'oeuvres
Assorted sushi
Asparagus wrapped in proscuitto
Bruschetta tomato and basil
Belgian endive leaves with sour cream and caviar
Carpaccio Provencal
Cheese and Spanish sausage brochettes
Crostini chorizo with chimichurri sauce
Cornish Hen eggs with aurora sauce
Cherry tomatoes with crab salad
Cherry tomatoes with curry shrimp
Cucumber rounds with shrimp,avocado and wasabi
California rolls
Fruit and cheese skewered
Fruit skewered
Skewered ceviche witl scallops ans shrimps
Ceviche of fish served in demitasse spoon
Smoked salmon deviled eggs with red onions and capers
Shrimp cocktail with cocktail or wasabi sauce
Steak tartare in a seasoned crostini
Sesame seared tuna with ginger and ponzu sauce
Tuna tartare on a crispy won ton
Variety of royal canapes
Hot Hors d'oevres
Artichoke parmesan puffs
Bake brie tartalette with apricot sauce
Bake brie tartalette with blue berries and almonds
Black Angus churrasco skewered with our home made chimichurri
Beef Wellington with Bernaise sauce
Grilled chicken Satay with peanut butter sauce
Skewered tortelini with fresh pesto sauce
Scallops wrapped in bacon
Yuca wrapped in bacon
Shrimp wrapped in bacon
Filet of beef wrapped in bacon
Tenderloin of chicken wrapped in bacon
Shrimp wonton with oriental sauce
Beef South American empanadas
Mozzarella cheese with basil marinara sauce
Escargot vol-au-vent with green sauce
Fried shrimp with coconut-honey sauce
Assorted miniature quiches
Pork kabobs with pineapple wrapped in bacon
Chicken breast with honey mustard sauce
Mushrooms with roast pepper and gorgonzola cheese
Kibbes with yogourt mint sauce
Baby lamb chops with mint demi glaze
Veal with mushrooms on a phillo basket and a merlot sauce
Chorizo crostini with chimichurri sauce
Plantains rounds with salmon and capers
Chicken Marsala vol-au-vent
Grilled chicken Satay with peanut butter sauce
Salmon Wellington
Conch fritters with cocktail horseradish sauce
Lobster Thermidor vol-au-vent
Spinash fillo
Brie and Pears purse
Main Courses
From the Ranch
Texas Beef Ribs
Pork Ribs with whiskey apricot sauce
Veal Provimi with Chianti demi-glace
Lamb souvlaki
Lamb Shank with Malbec demi-glace
Veal chop with pineapple, mango and a blackberry sauce
Mediterranean kebobs
From the Poultry Farm
Chicken breast Satay
Thai chicken with curry sauce
Stuffed chicken Milanese with prosciutto and cheese.
Thai chicken Panang with coconut
Roasted duck with orange sauce
Chicken saltimbocca with Merlot demi-glace
Chicken Macademia
Chicken paillard with porcini mushrooms
Grill Chicken Provencal with pomodoro sauce
Whole roasted turkey
From the Ocean
Fresh salmon with a pesto cilantro sauce
Tiger stuffed shrimp with crab, sundried tomato
Baked salmon teriyaki-ginger sauce
Moqueca fish fillet with coconut sauce
Seafood paella Valencia
Seared scallops with orange brandy sauce
Shrimp creole
Side Dishes
Paradise salad with pineapple, avocado, papaya and radishws
Caesar salad with homemade croutons
Baby spinach with berries and a passion fruit vinagrette
Tri-color mixed garden salad with tosted almonds
Potato salad with cilantro
Asparagus, hearts of palms and cherry tomatoes
Seven layers passion salad with fresh herbs
Russian salad with crab
Greek salad
Seafood Capri salad
Nicoise Salad
Chicken curry salad
Wilted baby spinach with apples, bacon, feta
Cranberries Waldorf salad
Potato salad ole
Mixed greens with tangi-tamari, roasted walnuts, cranberries and Feta cheese
Vegetables
Green beans Almondine
Asparagus with glaze carrots
Grilled seasonal mixed vegetables
Seasonal Julianne vegetables
Vegetables medley
Caribbean vegetables
Pastas, Potatoes and Rice
New potatoes with dill, parsley or rosemary
Purple mashed potatoes
Sweet potatoes
Wasabi mashed potatoes
Risotto a la Champagne
Mushroom risotto
Tortellini cheese with vodka pink sauce
Lobster ravioli with Alfredo sauce
Penne lisce with marinara, bechamel or pesto sauce
Rice with dry cranberries and almonds
Jasmin Rice
Wild rice with cranberries
Basmatic rice
Country mashed potatoes
Malanga mash
Juca mash
Desserts
Apple Strudel
Creme Brulee
Chocolate truffles
Thousand leaves cake
Fresh tropical fruit display
Fruit flambeau
Assorted miniature pastries
Specials cake designs
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